
Poland is on the border of European "vodka" and "beer culture". Poles enjoy alcoholic drinks at least as much as other Europeans. You can buy beer, vodka and wine. Although Poland is known as the birthplace of vodka, local beer seems to have much more appeal to many Poles. Another traditional alcoholic beverage is mead. Polish liqueurs and nalewka (alcoholic tincture) are a must.
Officially, in order to buy alcohol one should be over 18 years old and be able to prove it with a valid ID (which is strictly enforced).
On the down side, alcoholism is rife and you will encounter drunks sometimes on a daily basis!
Poland's brewery tradition began in the Middle Ages. Today Poland is one of top beer countries in Europe.
Although not well known internationally, Poland traditionally sports some of the best pilsner-type lagers worldwide. The most common brands include:
Deluxe (more expensive) brands include Chopin and Belvedere. Expect to pay about 100 złoty a bottle (2007 prices). Most Poles consider these brands to be "export brands", and usually don't drink them.
Poland does make a few quality wines around Zielona Góra in Dolnośląskie, Małopolskie and Podkarpackie in the Beskids with the most famous Polish wineyard in of the Dionisos of Jasło and Świętokrzyskie in central Poland. They used to be only available from the manufacturer or at wine festivals, like in Zielona Góra. But with a new law passed in 2008, this has changed and Polish wines will also be available in retail starting in 2009.
As for imported wine, apart from the usual old and new world standards, there is usually a choice of decent table wines from central and eastern Europe, such as Austria, Bulgaria, Hungary, Romania, Moldova, the Balkans, and Georgia.
It the winter time, many Poles drink grzaniec (mulled wine), made of red wine heated with spices such as cloves, nutmeg, and ginger. A similar drink can be made with beer, although wine is the most popular method.
Mead - Miód Pitny is a traditional and historical alcohol drink in Poland. Mead is brewed from honey and has excellent unusual taste similar to wine. Original Polish mead contain 13-20% alcohol. Sometimes it can be very sweet.
Poles are very keen on beer and vodka, and you'll find that cocktails are often expensive but can be found in most bars in most major cities.
Throw stereotypes out the door. For Poles, one of the most important staples to quench their thirst is not wódka or beer, but rather tea and coffee.
When ordering a coffee, you'll find that it is treated with respect reminiscent of Vienna, rather than, say, New York. Which is to say: you'll get a fresh cup prepared one serving at a time, with table service that assumes you'll sit down for a while to enjoy it. Mass-produced to-go coffee remains highly unpopular, although chains such as Coffee Heaven have been making inroads.
Ordering a tea, on the other hand, will usually get you a cup or kettle of hot water, and a tea bag on the side, so that the customer can put together a tea that's as strong or as weak as they like. This is not uncommon in continental Europe, but may require some adjustment for visitors.
For the most part, a good coffee can be had for 5 - 10 zł a cup, while a cup of tea can be purchase for the same, unless you happen to order a small kettle, in which case you'll probably pay something between 20 - 30 zł.
Drinking water with a meal is not a Polish tradition; having a tea or coffee afterwards is much more common. If you want water with a meal, you might need to ask for it - and you will usually get a choice of carbonated (gazowana) or still (niegazowana) bottled water, rather than a glass of tap water. Beware that even "still" bottled water, while not visibly bubbly, will still contain some carbon dioxide.
Carbonated mineral waters are popular, and several kinds are available. Poland was known for its mineral water health spas (pijalnie wód) in the 19th century, and the tradition remains strong - you can find many carbonated waters that are naturally rich in minerals and salts.
Opinions regarding the safety of tap water vary: odds are it's OK, but most residents opt to boil or filter it anyway. Water in Warsaw, Wroclaw and the rest of Silesia has a particularly poor reputation.